Food Lover's Guide The Cheese Lover's Guide: A Flavour-Focused Approach to the World of Cheese, (Hardcover)
Product details
| Management number | 238708427 | Release Date | 2026/07/11 | List Price | US$8.80 | Model Number | 238708427 | ||
|---|---|---|---|---|---|---|---|---|---|
| Category | |||||||||
<b>The ultimate guide to buying, tasting, and pairing the best cheese from around the world</b> <p>One of the most ancient of food traditions, cheesemaking is found across the globe and is as reliant on process, ingredients, and terroir as fine wine. Taking you from dairy farm to cheeseboard, as well as exploring the history of cheesemaking around the world, you can learn the key features of popular and less well-known cheeses and where they are made. </p><p>Cultivate your palette and become a true cheese connoisseur with expert advice on perfect pairings, 100 tastings, and delicious ideas for cheeseboards to build at home. </p><p><b>This is the perfect companion to all cheese lovers everywhere.</b></p>
- Food Lover's Guide The Cheese Lover's Guide: A Flavour-Focused Approach to the World of Cheese, (Hardcover)
- Author: DK Publishing (Dorling Kindersley)
- ISBN: 9798217308873
- Format: Hardcover
- Publication Date: 2026-09-08
- Page Count: 208
| Book format | Hardcover |
|---|---|
| Edition | 1 |
| Skill level | Beginner |
| Pages | 208 |
| Language | English |
| Brand | Jenny Linford |
| Pub date | 2026-09-08 |
| Author | DK Publishing (Dorling Kindersley) |
| Subgenre | Reference |
| Genre | Cooking, Food & Wine |
| Bisac subject heading | Cooking |
| Series title | Food Lover's Guide |
| Number in series | 0 |
| Dimensions | 6.69 x 6.00 x 8.56 in |
| Age group | Adult |
| Piece count | 0 |
| Retail packaging | Single Piece |
| Original languages | English |
Bestseller ranking
All Manuals & Guides
Customers who viewed this product also viewed
Mens Slim Fit Jeans
Correction of product information
If you notice any omissions or errors in the product information on this page, please use the correction request form below.
Correction Request Form